Category:
Casserole, Crockpot, Main Dish, Poultry / Main Ing: Chicken
Yield: 6
Servings
6 Boneless Skinless Chicken Breasts
1/4 Cup Milk
6 Slices
Swiss Cheese
2 Cups
Stuffing Mix
1 Can
Cream Of Mushroom Soup
1/2 Cup
Butter Or Margarine, Melted
lightly grease crockpot or spray with cooking spray. Place chicken in pot.
Top with cheese. Combine soup and milk, stirring well. Spoon over cheese;
sprinkle with stuffing mix. Drizzle melted butter over stuffing mix. Cook on
low 8-10 hours or high 4-6 hours.
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